Welcome to Haus of GF

Gluten-free recipes for passionate (home) chefs.

Welcome to Haus of GF by me, Zachary Cannon.

I’m a pastry chef, baker and recipe developer based in London.

I was diagnosed with coeliac disease after a 10-year career in commercial kitchens/bakeries. At first I was devastated and confused and bitter. But since then, I’ve been working my ass off to create foods that are as good or better than their glutin…